TEP 2016 Gumbo Contest Entry Form

TEP_Gumbo_Contest.jpg

Tennessee Equality Project is proud to host its 8th Annual Mardi Gras Party and this year’s 6th Gumbo Tasting Competition on Sunday, January 24, 2016 at 4:30 PM at the Bridges Center on 477 North Fifth Street in Downtown Memphis. 

In addition to payment for team registration, ALL gumbo teams must complete this entry form to compete in the contest. Be sure you have read the contest rules. VISIT THIS LINK if you have not paid your team registration. 

In this entry form, you'll need to provide the following information: Team Name, Team Leader Name, Mailing Address including city, state and ZIP code, email address, phone number, names of other team members, heat source for your gumbo (canned heat or butane stove), gumbo category (seafood, non-seafood, vegetarian or vegan) and your pledge to follow the rules of the competition. 

Team Name:

  • answered 2016-01-11 13:27:03 -0600
    Q: By clicking "Yes," I, as team leader, acknowledge and agree to the following:
    A: YES
  • answered 2016-01-11 13:26:31 -0600
    Q: Please choose a gumbo category:
    A: Seafood
  • answered 2016-01-11 13:26:12 -0600
    Q: Heat Source Your Team Plans to Use for Your Gumbo:
    A: Canned Heat (e.g., Sterno)
  • answered 2016-01-11 13:25:53 -0600
    Q: Name of the other team members (you can add names later if needed):
    A: Beth Halldorson, Liz McKee
  • answered 2016-01-11 13:25:26 -0600
    Q: Phone Number:
    A: 9015810551
  • answered 2016-01-11 13:25:18 -0600
    Q: Email Address:
    A: lmckee@bakerdonelson.com
  • answered 2016-01-11 13:25:00 -0600
    Q: Zip Code:
    A: 38103
  • answered 2016-01-11 13:24:53 -0600
    Q: State:
    A: TN
  • answered 2016-01-11 13:24:47 -0600
    Q: City:
    A: Memphis
  • answered 2016-01-11 13:24:40 -0600
    Q: Mailing Address:
    A: 165 Madison Avenue Suite 2000
    Memphis, TN 38103
  • answered 2016-01-11 13:24:24 -0600
    Q: Team Leader Name:
    A: Leigh Chiles
  • answered 2016-01-11 13:24:15 -0600
    Q: Team Name:
    A: Roux-thless Dames
  • posted about this on Facebook 2016-01-06 15:29:50 -0600
    Take the survey: TEP 2016 Gumbo Contest Entry Form
  • answered 2016-01-06 15:28:49 -0600
    Q: By clicking "Yes," I, as team leader, acknowledge and agree to the following:
    A: YES
  • answered 2016-01-06 15:28:13 -0600
    Q: Please choose a gumbo category:
    A: Seafood
  • answered 2016-01-06 15:27:56 -0600
    Q: Heat Source Your Team Plans to Use for Your Gumbo:
    A: Canned Heat (e.g., Sterno)
  • answered 2016-01-06 15:27:41 -0600
    Q: Name of the other team members (you can add names later if needed):
    A: Joseph S. Ozment, Keegan Armstrong
  • answered 2016-01-06 15:27:05 -0600
    Q: Phone Number:
    A: (901) 233-4956
  • answered 2016-01-06 15:26:48 -0600
    Q: Email Address:
    A: josephozment@gmail.com
  • answered 2016-01-06 15:26:31 -0600
    Q: Zip Code:
    A: 38103
  • answered 2016-01-06 15:26:22 -0600
    Q: State:
    A: Tennessee
  • answered 2016-01-06 15:26:05 -0600
    Q: City:
    A: Memphis, TN 38103
  • answered 2016-01-06 15:25:52 -0600
    Q: Mailing Address:
    A: 212 Adams Avenue
    Memphis, TN 38103
  • answered 2016-01-06 15:25:17 -0600
    Q: Team Leader Name:
    A: Scott Blake
  • answered 2016-01-05 21:01:27 -0600
    Q: By clicking "Yes," I, as team leader, acknowledge and agree to the following:
    A: YES
  • answered 2016-01-05 21:00:51 -0600
    Q: Please choose a gumbo category:
    A: Seafood
  • answered 2016-01-05 21:00:41 -0600
    Q: Heat Source Your Team Plans to Use for Your Gumbo:
    A: Canned Heat (e.g., Sterno)
  • answered 2016-01-05 21:00:10 -0600
    Q: Name of the other team members (you can add names later if needed):
    A: Carol and Jeff Blankenship, Matt Young, Pat Fynn, Jerry Heston, Susan Bransford
  • answered 2016-01-05 20:58:03 -0600
    Q: Phone Number:
    A: 281-910-4440
  • answered 2016-01-05 20:57:43 -0600
    Q: Email Address:
    A: marybethbutton@gmail.com

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